Gourmet Professional Mill (8.5-in.): Black Walnut/ Pepper by William Bounds

Often referred to as a natural national treasure, the rich black grain of American Black Walnut is as unique as it is beautiful. Used throughout today's modern home, it is a favorite among traditional and contemporary designers. The unique grinding mechanism crushes rather than grinds the spices de... See complete description »

Item #471753 - In Stock

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Often referred to as a natural national treasure, the rich black grain of American Black Walnut is as unique as it is beautiful. Used throughout today's modern home, it is a favorite among traditional and contemporary designers.

The unique grinding mechanism crushes rather than grinds the spices delivering consistent coarse, medium or fine grinds without grinding metal against metal. In the world of spice and pepper mills, William Bounds products are in a class of their own. They add a touch of sophistication and elegance to your kitchen and/or dining room. And because you are using freshly ground spices, they also add wonderful flavoring to your food.

Customer Reviews
Recommended by 100% of reviewers   |   Rated a "Good Value" by 100% of reviewers
Beauty is as beauty does.
by Judee, IL
September 5, 2010

Handsome mill grinds as good as it looks.

1 of 1 users found this helpful. Was it helpful to you? Yes | No
W Bounds pepper grinder
by michael, NC
July 31, 2012

Just what you hope for in a pepper grinder.
Simple, well made, and a good value.

1 of 1 users found this helpful. Was it helpful to you? Yes | No
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Cooking Tip From the Food Network Kitchens

When it comes to buying ground pepper versus grinding your own, there's no comparison. Use a grinder to grind peppercorns, and see how pepper is really supposed to taste. Not only is the flavor fresh and good, it also gives you a lot of freedom with your pepper: use a coarse grind (big chunks) for bold pepperiness on meat and salad, and a fine one for fish or lighter soups.