Gourmet Nakiri Knife (7-in.) by Wusthof
The Nakiri Knife that chops and slices vegetables, fruits and meats with record speed and unprecedented precision. Unlike any other blade on the market, the edge is angled on both sides for quickest, easiest slicing and chopping. The qualities of a chef's knife and versatility of a Japanese cleaver ... See complete description »
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The Nakiri Knife that chops and slices vegetables, fruits and meats with record speed and unprecedented precision. Unlike any other blade on the market, the edge is angled on both sides for quickest, easiest slicing and chopping. The qualities of a chef's knife and versatility of a Japanese cleaver are refined with a balanced blade that is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. Compression triple rivets attach the high-impact handle securely to the full tang for superior balance and maneuverability. Slices meats deli-thin for sandwiches, creates strips for stir-frying and fajitas and quickly trims uniform chunks for stews and soups. Precision-forged blade from a single piece of high-carbon stainless-steel, this is the knife every seasoned chef will rely on in the kitchen.
I LOVE this knife! I treated myself to this as a gift to me. I had no idea what I had been missing before I had this knife to work with. My knife skills have improved tremendously due to the ability of this knife. The handle allows for your fingers to be a true guide without fear of cutting yourself and the blade is amazing. I can get my cuts paper thin straight through! I will no longer buy any other knife!
This knife is a very useful kitchen tool, you can use it for many tasks. However it is stamped steel as opposed to forged which would provide a stronger tool. Also the tang does not go all the way to the back of the handle. I also would like the knife to be 8 in. to make it more universally usable.
This knife was a gift and the receiver loved it upon sight and exclaimed about how balanced it felt in his hands. It was a beautiful item to add to his cooking essentials.
This is a very light knife and cuts through vegetables with no problem. Be careful though. I cut off a part of my fingernail! This is no ordinary knife. I love it and would recommend it to anyone.
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