Gourmet Hollow Edge Roast Beef Slicer (10-in.) by Wusthof

Gourmet Hollow Edge Roast Beef Slicer (10-in.) by Wusthof

Craftsmanship has been a tradition at Wusthof for over 190 years. Quality and precision have always been the standard that we measure our knife by and our Gourmet line of stamped German knives take precision to a new level. Each knife in this line is cut from a piece of steel using a laser beam to m... See complete description »

Item #194081 - In Stock

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

WUSTHOF GOURMET SALE - This Wusthof Gourmet item is on sale and Ships Free*! No coupon needed - current price reflects the savings and free shipping will automatically be applied in the cart. Sale valid through June 17, 2013.

*Offer applies to Super Saver Shipping within the contiguous U.S. Not available on shipments to AK, HI, U.S. Territories, APO/FPO or orders shipping internationally. Offer does not apply to John Boos & Co. products, perishable food from Paula Deen and cookbooks shipping from Jessica's Biscuit. Cannot be combined with other special offers, including affiliate site offers, rebates or miles, or promotional gift certificates. Cannot be applied to previous purchases. Terms subject to change. Offer valid through June 17, 2013.

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Craftsmanship has been a tradition at Wusthof for over 190 years. Quality and precision have always been the standard that we measure our knife by and our Gourmet line of stamped German knives take precision to a new level. Each knife in this line is cut from a piece of steel using a laser beam to make a perfect blade. For thinly slicing roast beef, ham or other roasts, this long and slender 10-in. Slicer has wavy indentations on the blade so meat won't stick while you're cutting. Use it for slicing turkey breast once it's removed from the bird.

Customer Reviews
Recommended by 98% of reviewers   |   Rated a "Good Value" by 96% of reviewers
Wusthof Beef slicer
by LInda, TX
April 29, 2008

I have a whole set of the Wusthof knives now and use them all the time.
They are the best knives made. This slicer doesn't disappoint either.

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beef slicer
by Michael, NY
November 6, 2008

This is the best knife I ever used to slice large pieces of beef. The knive feels a little thin but if you let the knive do the work you can turn out slicer quality pieces.

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Good value
by Neil, TX
November 9, 2008

I own a set of Wusthof Grand Prix knives and love them. I wondered about the quality of the Gourmet line - I should have known that Wusthof's quality would extend throughout their products. This knife is nicely weighted and well balanced. Very comfortable in the hand and easy to use. You can of course spend more, but for the price, I don't think you can beat this knife.

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by Kevin, WA
November 7, 2007

Nicely balanced knife for serious meat carving. It needed some time on a sharpener after arrival to get the edge needed for nice clean slices, but that is a minor issue. I cut up 7 prime ribs one evening in about an hour the first night I used this knife. It should get plenty more use and the Wusthof name stands for good quality steel.

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great knife!
by robert, TX
March 28, 2009

I really needed a good slicer so I decided to pick this one up. Wusthof makes great knives and this one is no exception. I am very happy with it. My only regret is that I wish it was a couple of inches longer but that is a minor complaint.

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MSRP
$115.00
Our Price
$89.95
Special
$69.99
You Save
$45.01
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Guy Fieris Diners, Drive-Ins and Dives 3
Cooking Tip From the Food Network Kitchens

Before serving cooked meat, be sure to let it rest for several minutes. It will actually continue to cook after coming out of the oven or off the grill. Also, allowing it to rest will keep your meat tender and juicy.