Good Eats 3: (Hardcover) by Brown, Alton

Hardcover; Published 9/29/2011; 432 Pages; ISBN 9781584799030

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As "Good Eats" enjoys its 14th season on the Food Network, its popularity continues unabated. Fans can’t get enough of Alton Brown’s wildly inventive, science-geeky, food-loving spirit. It’s no wonder, then, that the first two volumes in STC’s Good Eats series were New York Times bestsellers.

Like Volumes 1 and 2, Good Eats 3: The Later Years packs a bounty of information and entertainment between its covers. More than 200 recipes are accompanied by hundreds of photographs, drawings, and stills from the show, as well as lots of science-of-food facts, cooking tips, food trivia, behind-the-scenes glimpses—and bonus sock puppet instructions! In chapters devoted to everything from pomegranates to pretzels, mincemeat to molasses, Alton delivers delicious recipes along with fascinating background in a book that’s as fun to read as it is to cook from. Good Eats 3 will be a must-have addition to the bookshelves and kitchen counters of Alton lovers everywhere.

Customer Reviews
Recommended by 96% of reviewers   |   Rated a "Good Value" by 95% of reviewers
Negative Review.
by Larry, NV
March 19, 2012

I was looking for a good cook book that told me how to improve my cooking ability. Where I like the good eats TV programs; because they taugh me how to be a better cook. The "cookbook" was more about the TV series with recipies thrown in almost as a after thought.

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Formatting was so confusing
by Deborah, OH
July 9, 2012

I watch good eats a fair amount of times, I love the show. This is the first book I purchased by this author. The set up of the recipes and the way the information is delivered seemed rather chaotic to me.... It may just be a matter of getting use to. At least I can use the recipes and the book will be used. I have to say, that overall, this is my purpose for buying the book. It will add to the variety of recipes, I have been trying to develop and expand

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Lovely book
by Vicky , OK
December 22, 2011

The book was lovely it will be a gift. Ir was very slow getting here. I wish a message had been sent to tell me because the book is a Birthday gift. Nice product.

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Good Eats 3
by James, ID
December 23, 2011

Educational and entertaining! An excellent source for cooking and good recipes. Well written.

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by Deborah, WI
January 4, 2012

As fans of Alton Brown, we were not disappointed with the cookbook.

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