Global Encyclopedia Of Wine (Hardcover) by Forrestal, Peter, editor with 36 authors
Hardcover; Published 10/10/2001; 912 Pages; ISBN 9781891267383
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Gift boxed with a CD Rom. The monumental wine book of the decade.
Never before has a collection of the world's leading wine experts and writers gathered together to produce the one thorough and definitive book on wine. Masters of Wine and Master Sommeliers from every corner of the globe worked to provide the most current and comprehensive reference. From Burgundy to Zimbabwe, from Turkmenistan to Uruguay, this encyclopedia covers every aspect of wine from its history to its making and enjoyment.
Each chapter is virtually a book in itself. From the popular wine growing regions of the world to the more arcane–it is all here. All organized in a style where you can quickly reference the region you are seeking. A Wine Reference Table of over 5,000 wines provides you with a brief description, the food compatibility and price range on more wines than any other book. If you are serious about wine, this is the one book you will need to have on your shelf.
CD Rom available while supplies last.
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Host your own wine pairing dinner at home and invite some friends. It'll be a more casual, relaxed environment than a restaurant wine pairing dinner, and you and your guests can enjoy learning about the wine together- instead of from an (often) snobby sommelier. Go to a local wine shop and ask for help with a few pairings. They are usually more than happy to help you if you commit to buying a few bottles. Make sure to ask for any literature or information they have on the wine that you can share with your guests.