Fragrant Harbour Taste (Hardcover) by Hom, Ken
Hardcover; Published 1/1/1991; 287 Pages; ISBN 9780593020586
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Hong Kong, the Fragrant Harbor, has always been renowned for its classic cuisine, recreating dishes whose roots are deep in the rich tradition of Chinese culture. Ken Hom presents delicious recipes written with the home cook in mind; the ingredients are generally available, and the dishes easily-often quickly-prepared.
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