Everyday Italian (Hardcover) by De Laurentiis, Giada

Everyday Italian (Hardcover) by De Laurentiis, Giada

Hardcover; Published 2/15/2005; 256 Pages; ISBN 9781400052585

Born in Rome, host of Food Network’s Everyday Italian Giada De Laurentiis grew up in a large Italian family where the culture of food was a staple in and of itself. Giada’s interest in the culinary arts began with her roots. Her passion for food was sparked as a child as she learned to prepare recip... See complete description »

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Charming, gorgeous, and extremely talented, Giada De Laurentiis is the star of Food Network's Everyday Italian. She has also been seen in the network's All-Star Thanksgiving special with Emeril Lagasse, Rachael Ray, and others; cohosting (with Mario Batali) the Italian Christmas special and a cross-country series; and starring in her own special from Italy.



The reason for all the excitement? Beyond Giada's camera presence, it's her food; quick, simple, and bursting with the ripe, rich flavors that reflect the best of Italian home cooking. Giada is a Cordon Bleu-trained chef who's worked in some of L.A.'s finest restaurants, but she's also not afraid to use shortcuts and the occasional packaged ingredient. She makes it all look easy because it is, with such features as seven ways to transform red sauce, five variations on cutlets, four great uses for prosciutto, and more than 100 other dishes for speedy but special dinners. Filled with gorgeous photographs, this is the debut cookbook from a major new star.

Customer Reviews
Recommended by 95% of reviewers   |   Rated a "Good Value" by 95% of reviewers
by Carol, PA
March 31, 2005

I originally purchased this book for myself, but was so impressed with it that I gave it as a birthday present to my sister. She loves it!

9 of 14 users found this helpful. Was it helpful to you? Yes | No
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by kimberly, IL
March 31, 2005

Great book with good recipes. Great value. It was a gift.

7 of 11 users found this helpful. Was it helpful to you? Yes | No
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by kristine, MI
April 21, 2005

i love you show and it is so easy to follow recipes. the book is beautiful and the recipes will be easy for me to follow. love it. thanks for the opportunity to read about the family too.

4 of 8 users found this helpful. Was it helpful to you? Yes | No
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by Eileen, NV
June 27, 2005

The recipes are easy to follow and prepare. The final product is wonderful. Many of the recipes are unique and impressive. I would definitely recommend the book and will be giving it as gifts.

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by Kim, PA
August 25, 2005

My overall experience with Cooking.com was great. The customer service was excellent. I have already referred the site to my sister and she has already made a purchase. I love Everyday Italian, what a great book. It truly is for everyday living.

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Guy Fieris Diners, Drive-Ins and Dives 3
Cooking Tip From the Food Network Kitchens

Recipes that call for wine do so to enhance the flavor of the dish- so it's not the time to use that half-opened bottle of red that's been sitting in your fridge for a month. If you wouldn't drink it, then don't cook with it.