Endurance Poultry Lifters (2-pc.) by RSVP International

Endurance Poultry Lifters (2-pc.) by RSVP International

Grab this set of lifters next time you need to remove your heavy bird or roast from the pan onto a cutting or serving surface. The sharp, 5-in. prongs pierce meat easily while the sturdy handles afford a confident grip. Made of 18/10 stainless steel. Dishwasher-safe. See complete description »

Item #217916 - In Stock

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

Often Bought With This Item

Cotton Butchers' String (185-ft.) by RSVP International
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Price for both: $21.90
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Grab this set of lifters next time you need to remove your heavy bird or roast from the pan onto a cutting or serving surface. The sharp, 5-in. prongs pierce meat easily while the sturdy handles afford a confident grip. Made of 18/10 stainless steel. Dishwasher-safe.

Customer Reviews
Recommended by 97% of reviewers   |   Rated a "Good Value" by 89% of reviewers
Grilled Turkey
by James, MI
June 17, 2008

We recently grilled a 12 pound turkey, and these worked just fine to turn the bird over, very happy with the product.

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by masako, CA
January 7, 2008

They are somewhat heavy, but they can also be used as skewers when roasting vegetables and small pieces of meat--an unexpected plus.

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by Angie, VA
May 15, 2008

I don't know how I ever got along without these lifters. It makes picking up any size bird easy. But, I have to say it's not just for the birds. It works great for picking up roasts or any kind of meat you are cooking. It is simply great! Angie NNK, VA

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by Paul, SC
April 1, 2005

I'm glad that these forks are all stainless steel. I've used them only once, but they seem fairly well made. If they hold up well under a 25-lb. turkey, I'll be happy. The handles are hollow. I'd prefer solid stainless steel handles and heavier welds on the tines. --Paul

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by Michelle, TX
December 5, 2004

Very strong lifters. Good for women with little arm strength.

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Guy Fieris Diners, Drive-Ins and Dives 3
Cooking Tip From the Food Network Kitchens

Boneless, skinless chicken breasts are a convenient and healthy source of protein- but they often lack flavor, and their leanness makes them unsuitable for long cooking times. For extra flavor (and lower cost), look for bone-in chicken breasts or chicken thighs. If you're concerned about fat, just remove the skin before eating.