Double-Edged Ceramic Mandoline Slicer with Handguard (10.5-in.): Black by Kyocera
Get the advantage of ceramic using this Double-Edged Mandolin, the perfect tool for quickly and evenly slicing vegetables and fruits. Made by Kyocera, leading manufacturers of professional knives, the double ceramic edge is second only to diamonds in sharpness and holds it's edge 10 times longer tha... See complete description »
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Get the advantage of ceramic using this Double-Edged Mandolin, the perfect tool for quickly and evenly slicing vegetables and fruits. Made by Kyocera, leading manufacturers of professional knives, the double ceramic edge is second only to diamonds in sharpness and holds it's edge 10 times longer than stainless. So sharp, it makes it a cinch to create paper-thin slices of food like potatoes, carrots, jicama, cucumbers, squash or apples, to name a few. Won't discolor or rust. Safety handguard included. Dishwasher safe.
Super sharp and easy to use.
I've never owned a mandoline slicer. Am I very glad that I got one. Slices very thin both directions. I'm very happy with this purchase.
Very handy tool, made very well, can not wait to try it out.
Its quicker to get this streamline version of a madoline then the large one I had purchased from a nother maker which was big and bulky and I didnt have a straight blade it was the v shapped blade. I really prefer the ease and comfort of this one and will continue to order till they offer replacement blades for them.
This was my first use with a Mandoline. It worked beautifully. Easily cut through vegetables like butter. Slices were uniform and very thin. Exactly what I wanted. Love this!!
Love this mandolin. Very sharp blade and cuts really thin slices, which is what I wanted. Very nice product.
Very light, sharp, easy to clean. Very thin slices which is what I wanted.
This slicer is exactly what it purports to be: an excellent slicer for thin slicing. It is very sharp, making short work of raw vegetables. The hand guard functions easily and holds food well. All it would need to achieve perfection is a little more width so I could make bigger potato chips. I am very pleased with this item and am considering it as a gift for my daughter and son-in-law.
solidly built, sharp blade and cool colors
The unique thing about this product for me is the ceramic blade. I so very pleased with how sharp it is and the fact that being ceramic it will not corrode.
Nice thin slices. Very sharp, good value.
Could not locate a ceramic blade mandoline anywhere in any store in town. Went on line and after reviewing the options given on different types and prices selected this one. Am so glad I did. Thank you
I purchased this item after an unsuccessful search for a Swedish slicer I have had for 35 years. It is almost as good, and I am very pleased. Now let's see how long this one will hold up! The great thing about this product is the clean-up factor. Rinse and you are done.
Very easy to use, very easy to clean.
If you want a mandoline that will give up paper thin slices, then this is the one for you. VERY, very sharp and with the double edge, slicing onions or peppers or potatoes are a snap. Never have had a slicer like this one. I'm planning on buying one for my son and daughter as well as getting another one for the lake house. The red color is very nice too.
This slicer was recommended to me and I like it because it is very sharp! The holder is not very strong though and it's "teeth" don't hold well so I can't use it as all.
The mandline slicer works just great. The blade is razor sharp and slices garlic and potatoes like a hot knife through butter. With the handguard, safety is alway assured. A very good tool for my kitchen, and one I would recommend.
We haven't used it yet. We feel it's well made and good quality for the money.
It performs as it says it will, with paper-thin slices. I would have liked to have had a clamp or something to hold the hand guard with the slicer, but I am using a rubber band, and hanging it on my wall of gadgets.
Good slicer but the hand guard does not attach to it for storage so it makes the blade a bit of a risk. Very sharp...makes paper thin slices.
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Make your own potato chips with a slicer. You'll need one of these in order to get the potatoes thin enough. Once you have them cut, fry in peanut oil for an addictive delicious snack.