Dishes From The Wild Horse Desert (Hardcover) by Guerra, Melissa

Dishes From The Wild Horse Desert (Hardcover) by Guerra, Melissa

Hardcover; Published 3/29/2006; 288 Pages; ISBN 9780764558924

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A rich collection of heirloom recipes and evocative copy convey the Norteno culture of southern Texas, which derives from the cooking of northern Mexico. Given the arid land and the great ranches that grew in the desert (the author's family has lived on the same ranch for over 200 years), the food is rich with meat barbecues, chile-spiced stews, rice and bean dishes.

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Cooking Tip From the Food Network Kitchens

Yes, it sounds a bit nerdy, but storing your spices in alphabetical order will save time and aggravation when you're in the middle of a recipe and are hunting for a spice.