Contemporary Nonstick Sauce Pan with Steamer Insert (4.5-qt.) by Calphalon
With just the pan and the lid, you can simmer sauces or heat soups. The 4.5-qt. sauce pan also comes with a steamer insert that fits right inside the pan, allowing you to steam fresh veggies or dumplings. The glass lid fits both. Featuring a hard-anodized exterior and nonstick interior, Calphalon C... See complete description »
Item #403878 - Hurry, Only 9 In Stock!
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DOUBLE BONUS - Purchase $299 or more of select Calphalon cookware* and receive a Bonus 7-pc. Utensil Set; a $49.95 value. Purchase $399 or more of select Calphalon cookware* and receive the Bonus Utensil Set and a Bonus Unison Nonstick 12-in. Everyday Pan; a $219.90 total value. Limit one per order. Does not apply to orders that ship internationally. Offer valid through December 31, 2013 or while supplies last. *Offer Excludes Simply Calphalon Nonstick, Simply Calphalon Easy System, Simply Calphalon Enamel and Simply Calphalon Stainless cookware.
FREE SHIPPING OFFER* - Free Super Saver Shipping on Orders of $79 or more. Use Coupon Code C98663 at checkout.
*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to John Boos & Co. products, cookbooks shipping from Jessica's Biscuit, and perishable food items by Paula Deen. Cannot be combined with other special offers or promotional gift certificates, or applied to previous purchases. Terms subject to change. Offer valid for a limited time only.
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With just the pan and the lid, you can simmer sauces or heat soups. The 4.5-qt. sauce pan also comes with a steamer insert that fits right inside the pan, allowing you to steam fresh veggies or dumplings. The glass lid fits both.
Featuring a hard-anodized exterior and nonstick interior, Calphalon Contemporary Nonstick combines durability and performance with fast clean-up and easy, low-fat cooking. Designed to fit your style of cooking, living and entertaining, each versatile vessel accommodates several different cooking techniques. Many feature two loop handles, for convenient cooking both on the stovetop and in the oven, as well as beautiful presentation at the table. The long handles stay cool on the stovetop for house of comfortable cooking. Sparkling glass-and-stainless covers give you a clear view of simmering soups and sauces.
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I learned about this pan while staying with my daughter. I have used a simple stainless steel one forever. When I moved and got a new stove, my old pan rocked on the cooking surface. I had been admiring my daughter's, so it was a good excuse to get the pan she has. I love it. It is large enough to steam any vegetable and the pan is useful too. Easy clean up. It is beautiful and I am most happy.
I've been using Calphalon No Stick pans for years and love them. I've bought them piece by piece when I found a good price on an item. I had purchased the double boiler insert last year but didn't buy the saucepan for the bottom as it was pretty pricey. The double boiler supposedly fits Calphalon 4.5 qt. saucepans so recently I ordered this item thinking it would work. Unfortunately it's the new style and doesn't fit the double boiler insert but is such a great pan than I'm using it for other things. You guessed it, I've order several more Calphalon pans (due to arrive this week) including what I hope it the right 4.5qt saucepan. I love this cookware--No Stick and the Tri-Ply Stainless. It's quality cookware and I love to cook. I've given it a workout in my kitchen and it never disapoints.
My husband and I received this pan as a gift and are very happy with it.
The steamer insert just adds to the versatility of the pan plus the pan is a great size. We have a couple other Calphalon pans and find they work very well on our smooth top stove. M. Armstrong
Love the streamer, but it is a little big for 2 people.
I already have one, and bought one for my daughter-in-law.
I really like the pan/steamer.
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Because of their concentrated tomato flavor, sun-dried tomatoes are excellent for quick-cook sauces. Buy the kind that are oil-packed in jars for the best taste.






