Contemporary Nonstick Omelette Pan (12-in.) by Calphalon

Contemporary Nonstick Omelette Pan (12-in.) by Calphalon

This 12-in. Omelette Pan will be the one you reach for when making frittatas, omelettes for two, pasta with sauce and sauteed seafood. Oven-safe, you can even use it to finish dishes that started with a hot searing and need to cook through. Features: Vessel Construction: Crafted from a flat disc of... See complete description »

Item #199961 - Hurry, Only 5 In Stock!

Ships from Our Warehouse in 1-2 business days. Gift wrap is available for this item.

DOUBLE BONUS - Purchase $299 or more of select Calphalon cookware* and receive a Bonus 7-pc. Utensil Set; a $49.95 value. Purchase $399 or more of select Calphalon cookware* and receive the Bonus Utensil Set and a Bonus Unison Nonstick 12-in. Everyday Pan; a $219.90 total value. Limit one per order. Does not apply to orders that ship internationally. Offer valid through December 31, 2013 or while supplies last. *Offer Excludes Simply Calphalon Nonstick, Simply Calphalon Easy System, Simply Calphalon Enamel and Simply Calphalon Stainless cookware.

FREE SHIPPING OFFER* - Free Super Saver Shipping on Orders of $79 or more. Use Coupon Code C98663 at checkout.

*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to John Boos & Co. products, cookbooks shipping from Jessica's Biscuit, and perishable food items by Paula Deen. Cannot be combined with other special offers or promotional gift certificates, or applied to previous purchases. Terms subject to change. Offer valid for a limited time only.

You may also like…

Wine and Champagne Cooler by MIU France
Contemporary Nonstick Sauce Pan (1.5-qt.) by Calphalon
Contemporary Nonstick Flat Bottom Wok (12-in.) by Calphalon
Contemporary Nonstick Saute Pan (3-qt.) by Calphalon

This 12-in. Omelette Pan will be the one you reach for when making frittatas, omelettes for two, pasta with sauce and sauteed seafood. Oven-safe, you can even use it to finish dishes that started with a hot searing and need to cook through.

Features:

  • Vessel Construction: Crafted from a flat disc of virtually pure, heavy-gauge aluminum for fast, even heating. Contoured, curved corners and flared rims accommodate utensil use.
  • Key Performance: Combines hard anodized durability and performance with fast clean-up and easy, low-fat cooking.
  • Exterior: Hard anodized exterior will not chip or crack.
  • Interior: 3 layers of proprietary nonstick coating. Cooks with little to no oils or fats. Effortless food release. Non-reactive cooking surface. Safe for use with nylon, coated or wooden utensils.
  • Handles: Cast stainless steel. Long handles stay comfortably cool. Double riveted for durable performance. Lightweight, ergonomic design for comfort.

    • Customer Reviews
    Recommended by 100% of reviewers   |   Rated a "Good Value" by 100% of reviewers
    by Daniel, PA
    February 8, 2005

    Lots of room to cook in. Rub a little olive oil or butter on it and cook away! Great Calphalon quality too.Built to last.

    5 of 8 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    by Belinda, IN
    December 8, 2006

    Excellent cookware, heats evenly . Your price was the best I had ever seen for this item.

    1 of 1 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    Very nice skillet...
    by Jeffrey, RI
    February 8, 2007

    This is probably the best 12-in. skillet you will find for the price. We use this skillet every Sunday to cook eggs for 3-5 family members. Compared to the last skillet (Faberware) we had, this one is a dream.
    Heat distribution is

    0 of 2 users found this helpful. Was it helpful to you? Yes | No
    Report Violation »
    Advertisment
    Guy Fieris Diners, Drive-Ins and Dives 3
    Cooking Tip From the Food Network Kitchens

    Reducing a sauce? Use a skillet; its larger surface area reduces sauces faster than simmering them in a saucepan.