Commercial Round Cake Pan (8x2-in.) by Chicago Metallic
The uncoated 8" round Cake Pan from Chicago Metallic's Commercial line upholds a baking tradition, and adds the modern benefit of being dishwasher- safe. Durable aluminized steel is crafted to experts' standards for long- lasting performance. See complete description »
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The uncoated 8" round Cake Pan from Chicago Metallic's Commercial line upholds a baking tradition, and adds the modern benefit of being dishwasher- safe. Durable aluminized steel is crafted to experts' standards for long- lasting performance.
I much prefer Chicago Metallic aluminzed steel bakeware to aluminum bakeware, but I was very disappointed when I received this product. While it meets the quality standards I expect from Chicago Metallic, they have begun stamping the company name in the middle of their professional, non coated bakeware. Cakes baked in these pans stick unless one uses parchment. <br><br>I am extremely frustrated that I have to go to Williams Sonoma and pay more for the same pan made by Chicago Metallic for Williams Sonoma to get it without this logo. I prefer baking without parchment yet there is no way to
i found that chicago metallic is a great company..cake came out moist and the release was perfect!
I have had time to us my cake pans yet. I have more times on the week end for baking. I will be trying them out this week end.
Have used this product before, and was very pleased, that was why I ordered another set.
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Rather than simply buttering-and-flouring your cake pans, and worrying that your cake will stick, go one step further: butter your pan, then cut out a round circle of parchment paper and place it inside the pan. Then, butter and flour the paper. When you cake comes out, simply peel off the paper and you're done.