Commercial Hard-Anodized Chef's Casserole (7-qt.) by Calphalon

The 7-Qt. Chef's Casserole with Lid is designed to be used on the stove top and in the oven. Use it on top of the stove to braise and sear, and once every ingredient is added to the pan, it can be covered and used like a Dutch Oven to complete the cooking process by baking. Backed by a 10 year warr... See complete description »

Item #198456 - Hurry, Only 9 In Stock!

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DOUBLE BONUS - Purchase $299 or more of select Calphalon cookware* and receive a Bonus 7-pc. Utensil Set; a $49.95 value. Purchase $399 or more of select Calphalon cookware* and receive the Bonus Utensil Set and a Bonus Unison Nonstick 12-in. Everyday Pan; a $219.90 total value. Limit one per order. Does not apply to orders that ship internationally. Offer valid through December 31, 2013 or while supplies last. *Offer Excludes Simply Calphalon Nonstick, Simply Calphalon Easy System, Simply Calphalon Enamel and Simply Calphalon Stainless cookware.

FREE SHIPPING OFFER* - Free Super Saver Shipping on Orders of $79 or more. Use Coupon Code C98663 at checkout.

*Offer applies to Super Saver Shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI, U.S. Territories or orders shipping internationally. Offer does not apply to John Boos & Co. products, cookbooks shipping from Jessica's Biscuit, and perishable food items by Paula Deen. Cannot be combined with other special offers or promotional gift certificates, or applied to previous purchases. Terms subject to change. Offer valid for a limited time only.

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The 7-Qt. Chef's Casserole with Lid is designed to be used on the stove top and in the oven. Use it on top of the stove to braise and sear, and once every ingredient is added to the pan, it can be covered and used like a Dutch Oven to complete the cooking process by baking.

Backed by a 10 year warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum that distributes heat evenly and eliminates hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. Hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Handles are designed to stay cool on the stovetop and are balanced with such precision that even full pans are easy to manage and carry.

Not safe with metal utensils, appliances or sharp instruments to cut, chip, mix or release foods in a nonstick pan.

Customer Reviews
Recommended by 89% of reviewers   |   Rated a "Good Value" by 88% of reviewers
Not what I thought
by Cathy, SC
April 3, 2013

I was looking for this size pot just like my calphalon set. This is not as heavy as my others but it seemed to say seared and thought it was the same kind. I do like the pot though and will use it.

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nice size and shape
by michael, WA
March 5, 2013

I've used this once for a stove top recipe - it performed flawlessly. I do wish this was the thicker typical calphalon - it feels light weight and I know it is represented as a casserole, but I'd like it better if it was more like a dutch oven.

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Chef's Casserole
by Traci, VA
February 12, 2013

While this is not as heavy as my other calphalon pots and pans, it is a great size.

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Pot is not commercial grade
by Iris, LA
February 5, 2013

Upon purchasing this product it was listed as a commercial grade product. As I have owned calphalon commercial grade pots a soon as I unpacked it I knew it was not. It is thin light and did not have the sturdy structure I am accustomed to. My greatest dissapointment came when I turned the lot over and found it was made in China. I was actually saddened by this, but it offered an explanation as to the poor quality of this pot. Will be returning this product.

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A little disappointed
by Barbara, KY
January 18, 2013

When i ordered this it said hard anodized, and I assumed it would be heavier like my other Calphalon was a little disappointed at the weight but it's still a great cooker

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Cooking Tip From the Food Network Kitchens

Casseroles are the ultimate prep ahead meal. Assemble on in the morning before you leave for work, then when you come home, all you'll have to do is pop it in the oven. While it's baking, whip up a simple green salad, and you'll have dinner covered.