Classics Individual Pie Dish (5.5-in.): Cerise by Emile Henry

Classics Individual Pie Dish (5.5-in.): Cerise by Emile Henry

Present a single portion of your best cherry, apple or pumpkin pie in this stylish & sturdy pie dish. It is handcrafted of Burgundy clay that offers excellent heat conduction and retention, so pies bake and brown evenly. The rich glaze, applied by hand, makes each piece unique and provides a scratch... See complete description »

Item #397830 - In Stock

Ships from Supplier in 7-14 business days. Sorry, gift wrap is not available for this item.

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Present a single portion of your best cherry, apple or pumpkin pie in this stylish & sturdy pie dish. It is handcrafted of Burgundy clay that offers excellent heat conduction and retention, so pies bake and brown evenly. The rich glaze, applied by hand, makes each piece unique and provides a scratch-resistant surface that cleans up easily. Ridges on the rim produce a fluted-edge piecrust.

Customer Reviews
Recommended by 100% of reviewers   |   Rated a "Good Value" by 66% of reviewers
by Paulette, SC
March 26, 2007

There are only two of us to cook for, so smaller size bakeware, etc., often come in handy if one does not wish to make a whole pie or a larger amount of a dessert.

9 of 10 users found this helpful. Was it helpful to you? Yes | No
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Perfect size for two
by Sandra, IN
August 25, 2009

My husband and I are retired. I love to bake, but a 9" pie is always too much. The pie dish is attractive, easy to clean, and the perfed size for two.

7 of 9 users found this helpful. Was it helpful to you? Yes | No
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Love the set but too expensive
by EVONNE, OR
January 2, 2008

I love the set and had to have it but looking back, I think I paid way too much and wouldn't do it again.but would wait for a sale.

6 of 6 users found this helpful. Was it helpful to you? Yes | No
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by Eileen, OH
January 2, 2006

I use these 5.5in pie dishes for individual chicken pot pies and beef pot pies. The size is just right and sometimes when I eat dinner alone I cook a very small casserole, just enough for one person. I use these practically every day for one thing or another.

5 of 7 users found this helpful. Was it helpful to you? Yes | No
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by Genell, CA
December 27, 2008

High quality item at a fairly high price. Very pleased to find the item after searching for an extended time, like a year and a half. Liked having color options.

3 of 3 users found this helpful. Was it helpful to you? Yes | No
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Guy Fieris Diners, Drive-Ins and Dives 3
Cooking Tip From the Food Network Kitchens

If you find that your pie crust is browning too quickly, cut strips of aluminum foil and loosely wrap them around the edge of the pie. This will ensure the crust browns evenly and that you won't end up with crumbly, burnt edges.