Classic 30-Minute Meals (Hardcover) by Ray, Rachael

Hardcover; Published 10/15/2006; 352 Pages; ISBN 9781891105302

In fewer than five years, Rachael Ray has radically changed the way America cooks dinner. Her perky-girl-next-door swagger, her catchphrases for techniques, and her dinner ideology of simpler, less expensive and just in time have sold billions of books and placed her at the top of the talent heap of... See complete description »

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An outstanding collection of Rachael Ray's best 30-Minute Meals, now in one volume. Features over 150 meals selected from 8 of our best-selling titles.

Customer Reviews
Recommended by 97% of reviewers   |   Rated a "Good Value" by 100% of reviewers
by Penny, AE

This is my second purchase of 30-Minute Meals cookbooks. I love being able to prepare a meal that looks like it took all day. Every meal I prepared was a huge hit. Enjoyed the pictures and tips/comments throughout the book.

23 of 23 users found this helpful. Was it helpful to you? Yes | No
Rachael Ray Classic 30-minute Meals Cookbook
by Debra, TX

This is a great Cookbook and I can't wait to use quite a few of the recipes!

16 of 22 users found this helpful. Was it helpful to you? Yes | No
New Mom
by Sarah, IN

I'm a new mom of my 2nd child and work full time. So its important to for me to be able to make good meals fast. I love this cookbook. I'm going to start cooking more thanks to it.

14 of 16 users found this helpful. Was it helpful to you? Yes | No
GREAT cook book!!
by Donna, AZ

I love watching 30 minute meals, and this book is like having a whole ton of episodes right at my fingertips. A must for anyone who uses the RR method of cooking!

9 of 11 users found this helpful. Was it helpful to you? Yes | No
Keep up the good work Rach
by Debbie, AZ

Have tried several of the recipies and all are great

7 of 11 users found this helpful. Was it helpful to you? Yes | No
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Cooking Tip From the Food Network Kitchens

Liquids in a covered pot will come to a boil much faster than liquids in uncovered pans, due to the trapped heat.