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Bread & Loaf Pans
Nothing warms a house like the smell of baking bread. Baking bread is a tradition that has been passed down by generations, and luckily, it's now easier than ever to bake your own bread with better tools, ingredients, and ovens. Whether you're baking a traditional loaf, baguettes, brioche, cornbread, or biscuits, these pans are your ticket to hot and crusty goodness.
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Loaf Pan (9x5-in.)
By Farberware
$6.95
BUY
French Bread Baker
By Sassafras
$49.95
BUY
Nonstick Loaf Pan (9x5-in.)
Signature Bakeware By Paula Deen
$14.95
BUY
Nonstick Loaf Pan Set (2-pc.)
Advanced Bakeware By Anolon
$21.95
BUY
Loaf Pan (1-lb.)
Classic Nonstick By Calphalon
$14.95
BUY
Nonstick Loaf Pan (9x5-in.)
Oven Lovin' By Rachael Ray
$14.95
BUY
Nonstick Perforated Bagu... (17x9-in.)
Professional No... By Chicago Metallic
$19.95
BUY
Nonstick Perforated Fren... (16x8-in.)
Professional No... By Chicago Metallic
$19.95
BUY
Perforated French Bread Pan (16x8)
Professional By Chicago Metallic
$19.95
BUY
Fluted Brioche Molds (Set of 4)
By SCI/Scandicrafts, Inc.
$7.95
BUY
Round Brotformen Dough Ris... (10-in.)
By Frieling USA Inc.
$34.95
BUY
Nonstick Loaf Pan (9x5-in.)
Advanced Bakeware By Anolon
$16.95
BUY
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