Burgundy, Second Edition (Hardcover) by Parker, Robert Jr

Hardcover; Published 1/1/1990; 1052 Pages; ISBN 9780671633783

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A comprehensive guide to the producers, appellations, and wines.

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Cooking Tip From the Food Network Kitchens

Host your own wine pairing dinner at home and invite some friends. It'll be a more casual, relaxed environment than a restaurant wine pairing dinner, and you and your guests can enjoy learning about the wine together- instead of from an (often) snobby sommelier. Go to a local wine shop and ask for help with a few pairings. They are usually more than happy to help you if you commit to buying a few bottles. Make sure to ask for any literature or information they have on the wine that you can share with your guests.