Brunch (Hardcover) by Lee, Rachel
Hardcover; Published 4/17/2008; 144 Pages; ISBN 9788889272664
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Prepare the perfect midday meal for entertaining friends, family, or colleagues with this delectable book of brunch recipes. Ten harmonious menus are provided with each menu featuring between six and ten separate dishes that preparers can pick and choose in any combination. Menu themes range between French and Mediterranean to English garden party. With more than 100 recipes in total, this is your guide to cooking brunch in style.
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