Bobby Flay's Throwdown!: (Hardcover) by Flay, Bobby

Hardcover; Published 10/12/2010; 272 Pages; ISBN 9780307719164

Are you ready for a Throwdown? In his first ever direct Food Network tie-in cookbook, star chef Bobby Flay presents the sought-after recipes from his hit show, now in its seventh season. Every week celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim ... See complete description »

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Are you ready for a Throwdown? In his first ever direct Food Network tie-in cookbook, star chef Bobby Flay presents the sought-after recipes from his hit show, now in its seventh season.

Every week celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish--buffalo wings, chicken cacciatore, sticky buns, or coconut cake--even though he may never have cooked these things before. The results are always entertaining--and delicious. In his first-ever cookbook collaboration with Food Network, Bobby shares for the first time the recipes and the fun from his popular show.

Both Bobby's recipes and his challengers' are included, comprising a "best of" cross-country tour of regional specialties and good-hearted competitive spirit. Try dishes such as Bobby's winning Mac and Cheese Carbonara recipe, which just edged out Delilah Winder's 7-Cheese Mac and Cheese, made famous at her eponymous restaurant in Philadelphia, PA; or Joe and John Castro's Kentucky Hot Browns, served at the Brown Hotel in Louisville, KY--the recipe that served Bobby a major defeat. Home cooks can make both dishes and decide for themselves which one wins!

Color photos documenting favorite Throwdown! moments will fill the pages, as will beautiful, all-new color food photography created just for this book. Bobby Flay's Throwdown! is the ultimate companion cookbook to one of America's favorite food shows. As Bobby says at the end of each episode, "So to all you cooks out there, keep doing what you do. But ask yourself this: Are you ready for a Throwdown?"

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Customer Reviews
Recommended by 96% of reviewers   |   Rated a "Good Value" by 95% of reviewers
Finally...Bobby arrived!
by Barbara, UT
October 19, 2010

I love his show and how it is written, filmed, and the exciting buildup of the throwdowns. Having both recipe and the photo of the events is like reliving my first seeing the program. Thanks to Bobby and his assistants, it comes up a WINNER!

19 of 24 users found this helpful. Was it helpful to you? Yes | No
by Beverly, MD
October 25, 2010

I have probably watched every episode of Throwdown, so I was excited to order the cookbook. When it arrived, I read it from cover to cover. Not only does it have the recipes that I wanted to try, it tells about the cooks/chefs and about how the throwdown came to be. I love my book. It will make a great Christmas present for the cooks in my life.

14 of 20 users found this helpful. Was it helpful to you? Yes | No
by barbara, CA
October 25, 2010

I have to say, that since I have been watching the Food Network Channel, you have peaked my interest in cooking again. I have been cooking since I was a little tot, that was my grandmother's way of keeping her grandchild from going crazy in her home. I was the sold and pepper girl. I love your thrown down program and have down loaded several of your receipies for family dinners, or dinner parties and holidays of which there are 45 people. I read a cook book like a novel from front to back, then I go through testing receipes. Excellent book, I wish you and your family well. Barbara Marchi South San Francisco, California

12 of 20 users found this helpful. Was it helpful to you? Yes | No
Disappointed
by Rebecca, LA
October 26, 2010

The advertisement said the book would be autographed and have a bookplate. I did not receive an autographed copy and there was no bookplate. This is false advertising!!!!!!!!!!

11 of 19 users found this helpful. Was it helpful to you? Yes | No
Bobby Flay's Throwdown
by Barbara, NH
October 26, 2010

Love Bobby. Love the concept for the book, especially the inclusion of both the winning and "losing" recipes. Happy to add this volume (along with his other cookbooks) to my collection of over 1800 cookbooks.

10 of 17 users found this helpful. Was it helpful to you? Yes | No
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