Big Book Of Soups & Stews (Paperback) by Vollstedt, Maryana
Paperback; Published 11/8/2001; 336 Pages; ISBN 9780811830560
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Here are succulent meats, tender vegetables, and creamy, savory goodness in 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion. The ultimate one-stop comfort food cookbook.
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A bouquet garni will infuse a delicate herbal flavor in soups or stews. To make, gather thyme, bay leaf, and parsley, thyme and bay leaf and tie with kitchen twine.