Art Of Cakes (Hardcover) by Hitron, Noga
Hardcover; Published 1/3/2006; 112 Pages; ISBN 9780517226759
Item #679846 - In Stock
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Bake and decorate unique, delicious cakes worthy of truly special events. With step-by-step recipes, instructions, color photographs, and tips from cake decorating pros, even novice bakers can gain the skills, experience, and courage to create breathtaking cakes. Creative cake ideas include:
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Lovely little book. My daughter is a wonderful baker and makes beautiful cakes for very special friends and family. She loved the book. Thanks, Barbara Loden, Kennesaw, GA
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Before adding eggs to your muffin, cookie or cake recipe, lightly beat them to incorporate the yolks and the whites. If you take care of this part before adding them to your other ingredients, you'll run less chance of over-mixing and thus creating gluten, which makes baked goods tough and chewy instead of moist and tender.






