A Well-Seasoned Appetite (Hardcover) by O''''Neill, Molly

A Well-Seasoned Appetite (Hardcover) by O''''Neill, Molly

Hardcover; Published 6/1/1995; 464 Pages; ISBN 9780670855742

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Molly O'Neill, New York Times foodie extraordinaire, celebrates eating for mind, spirit and body with smart essays and 200 seasonal recipes.

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Cooking Tip From the Food Network Kitchens

Because of their concentrated tomato flavor, sun-dried tomatoes are excellent for quick-cook sauces. Buy the kind that are oil-packed in jars for the best taste.