Wolfgang Puck's Modern French Cooking For The American Kitchen at Food Network

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$Wolfgang Puck\'s Modern French Cooking For The American Kitchen$

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Wolfgang Puck's Modern French Cooking For The American Kitchen

by Puck, Wolfgang
Published: 9/1/1998
288 pages , Paperback

MSRP Our Price You Save Quantity	: : : :	$18.00 $14.40 $3.60

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Item# 232273

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Product Description:

NEW IN PAPER! Beard Award-winning chef of Spago combines classic French methods with American ingredients & tastes in imaginative recipes designed for home kitchens.

Item# 232273

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