50 Best Cheesecakes In The World (Paperback) by Zisman, Larry

50 Best Cheesecakes In The World (Paperback) by Zisman, Larry

Paperback; Published 6/1/1993; 0 Pages; ISBN 9780312092399

Item #229431 - Hurry, Only 9 In Stock!

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Big flavor from a small book! The best from 4,000 entries in the Love That Cheesecake contest, organized by pan size. 160 pgs. Paper

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Cooking Tip From the Food Network Kitchens

One way to ensure a beautiful cheesecake is to properly care for your springform pan.To prevent warping, make sure to always position it on a flat surface before opening. Simply holding it in mid-air while opening will cause the pan to lose its perfectly round shape. When finished, be sure to wash by hand and let air-dry on dish towel placed on a flat surface. Store the pan in a box or other safe place so it won't risk getting dented by your other cookware or bakeware items.